Costa Rica La Pastora Tarrazu

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1.00 LBS
Bright and acidic strictly hard bean coffee, grown in the volcanic iron-rich soil of the Costa Rican Tarrazu region. Coopetarrazú R.L. is a cooperative located in San Marcos de Tarrazú, a region which produces the original, genuine coffee TARRAZU, founded on October 13, 1960, with the integration of 228 associated farmers. The development of the cooperative has contributed to the progress of the county and the region, through employment and income generated by various means granted his associates. Coopetarrazú Today is one of three largest coffee milling companies of Costa Rica.
This cup is high grown and daring; acidity moves to brightness almost immediately, followed by a smooth and mild chocolate finish. This is the embodiment of a ‘pick-me-up’ cup